News & Journal
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Pancake Day Special: Mushroom Stuffed Crepe
Ficelle Picarde is a savoury crepe dish from northern France stuffed with delicious mushrooms. Jo has created a plant based version for...
Kitchen Tips -
Order free seeds and get growing with the SSN!
The Seed Saving Network is open for the 2023 season! Order free seeds from our catalogue now and get growing 🌱 The Seed Saving Network...
Seed Saving -
Marinated mushroom salad
Jo is back to bring a bit of food joy with a zesty raw mushroom salad with tamarind cured egg yolk. Ingredients: 500g white or brown...
Kitchen Tips -
Mohammad Rakibul Hasan wins Where the Leaves Fall issue #13 Photography Competition
Every issue of Where the Leaves Fall features a themed photography competition, in partnership with OmVed Gardens. Five competition...
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Where the Leaves Fall issue 13 is out
In the latest issue of Where the Leaves Fall, contributors from across the globe explore the themes of rights, roots and rebirth through...
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Introducing Hugelkultur
Hugelkultur is a centuries old practice used in permaculture that essentially creates a living compost pile in your growing bed. Learn...
Garden Tips -
The Seed Saving Network 2023 Catalogue is now live!
A message from Randa and Tej presenting the Seed Saving Network 2023 seed collection which is now live and open for orders. Dear Seed...
Seed Saving -
The School Outdoor Sessions at OmVed continue...
Spending time outside learning in nature has so many benefits for both kids and adults alike. So it’s such a joy to host these little...
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Why Women Grow: Alice Vincent in conversation with Vicky, Jo and Sol
Join us in the glasshouse on Thursday 9th March, 2023 to mark International Women's Day and Women's History Month with a very special...
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Carrot Vichy
Give this super simple, but delicious traditional french side dish a go! Carrots cooked in thermal mineral water from ‘Vichy’ was a...
Kitchen Tips -
What seeds should you sow in January?
Here’s our Head of Urban Growing Vicky with some top tips for what you can plant this month and inspiration if you’re gardening this...
Garden Tips -
Plant-based Winter Stew
Loaded with veggies, this hearty and comforting stew is simple to make, plus it’s plant-based, so perfect to try out this #Veganuary!
Kitchen Tips